1⁄2 lb fresh mozzarella cheese, sliced
3 large tomatoes, sliced
20 fresh basil leaves
2 tablespoons olive oil
fresh grounds sea salt
1 tablespoon balsamic vinegar
- Alternate tomato slice, cheese slice, and basil leaf on platter.
- Garnish with extra leaves and then drizzle with olive oil, salt, pepper and balsamic vinegar.
Recipe and image courtsey of food.com